Hanks * A Menu May 1
Todays Best Things 75
a taste of our favorite dishes served family style
Drink Pairing 50
Garlic Bread 9
bread with garlic
Glanford Tomatoes 17
red chili adobo
Square Root Brassicas 18
chili crunch
Johns Oyster Mushrooms 21
roasted garlic, cultured butter, green things
Endive 19
peanut, sumo citrus, chardonnay, pecorino
Fried Chicken 9
salt and vinegar
Taco 18
crispy gaspor pork, tomatillo and tomato
Pork and Beans 17
cotechino, heritage beans, pickled onion, zabaione
Ravioli 38
beef and foie gras
Agnolotti 26
nduja and taleggio filled, tomatoes and herbs
Pork Belly 34
sikil pak, fettuccine, pecorino sardo fiore
Rice 33
hillcrest beef, romesco, aioli, cilantro, scallion
Gaspor Chop 24
rhubarb, pickled fennel
Petrale Sole 29
nixtamalized cream corn, sesame
Magret Duck 49
foie gras sauce, pickled morels
The Hanks Burger 33
hillcrest beef, whole beast mortadella, egg, tallegio cheese, fresno chili, sauce, homemade bun, fries